- 1. PICNIC-IN-A-POCKET
- Make this Summer time ... individual size pockets or appetizers); reduce heat to ... a rack before slicing. Mexican Style Variation: Substitute mild ... so keep a close watch.
Ingredients: 14 (cheese .. dough .. flakes .. oil ...)
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- 2. MEXICAN SOUFFLE APPETIZER
- Grease 9 x 13 ... course servings. Makes 40 appetizers.
Ingredients: 10 (cream .. crumbs .. flakes .. milk .. oregano .. salt ...)
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- 3. MEXICAN APPETIZER DIP
- Mix beans with taco mix and spread in bottom of 9 x 13 inch baking dish. Layer ingredients in order, ending with cheese. Bake at 350 degrees for 20 ...
Ingredients: 7 (beans .. cream ...)
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- 4. MEXICAN SOFT TORTILLAS APPETIZER
- Remove tortillas from refrigerator. Combine cream cheese, salsa, green onion, garlic salt and chili powder. (Add black olives if desired.) Spread ...
Ingredients: 7 (cheese .. equivalent .. onion .. salsa ...)
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- 5. MEXICAN APPETIZER DIP
- Spread bean dip in dish. Mix sour cream, mayonnaise and taco seasoning, spread on bean dip, swirl. Mash avocados with lemon juice, salt and pepper, ...
Ingredients: 10 (avocados .. cream .. dip .. juice .. mayonnaise ...)
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- 6. QUICK 'N' EASY MEXICAN APPETIZERS
- Spread refried beans on chips, microwave 30 seconds, put 1 teaspoon salsa on top and eat. Top with cheese, if you like.
Ingredients: 4 (beans .. chips .. salsa ...)
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- 7. MEXICAN APPETIZER FONDUE
- Toss flour, salt, pepper and cheese until cheese is coated. Rub cut garlic clove on inside of earthenware fondue pot. Heat beer in pot over low heat. ...
Ingredients: 9 (flour .. salt .. sauce ...)
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- 8. MEXICAN APPETIZER LAYERED TORTE
- Line 1 1/2 quart bowl or mold with plastic wrap. In small bowl, beat cream cheese and milk until smooth. Spread 1/4 of cream cheese mixture evenly in ...
Ingredients: 7 (beans .. cheese .. milk .. olives .. salsa ...)
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- 9. THE WORKS (A Mexican Appetizer)
- Spread cream cheese evenly over a small pizza pan or tray. Add taco sauce on top and spread evenly. Sprinkle remaining ingredients, in order, as they ...
Ingredients: 8 (chips .. sauce .. temp. ...)
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- 10. MEXICAN APPETIZER LAYERED TORTE
- Line 1 1/2 quart bowl or mold with plastic wrap. In small bowl, beat cream cheese and milk until smooth. Spread 1/4 of cream cheese mixture evenly in ...
Ingredients: 7 (beans .. cheese .. milk .. olives .. salsa ...)
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