Tip: Try coffee cake for more results.

Results 1 - 10 of 15 for merks coffee cake

Result Page: 1  2   Next

Cream well. Cream shortening, sugar and vanilla; add eggs one at a time; beat well. Sift dry ingredients. Alternate dry ingredients with sour cream ...

Cream together butter, ... tube or bundt cake pan. Pour half ... very moist cake which can be prepared 1 day, refrigerated, and baked the following morning.

Cream shortening and sugar. Add vanilla. Add eggs one at a time and beat well after each. Add dry ingredients alternately with sour cream. Pour into ...

Cream together. 2 c. sifted flour 1 tsp. baking powder 1 tsp. baking soda 1/2 pt. sour cream Use flute or bundt pan, well greased. Cream shortening, ...

Cream shortening, sugar ... remove from pan before cake is completely cool, as the filling may stick to sides of pan. This is a very large cake and delicious!

Mix sour cream ... a well greased coffee cake or bundt pan. ... about 55 minutes. After cake bakes remove from pan and cool on a cake rack. Makes 8 slices.

Cream shortening, sugar ... Spread with remaining cake batter and top ... 30-40 minutes, or until cake springs back when lightly touched. Makes 8 servings.

Cream shortening, sugar, vanilla. Add eggs, beating well. Sift flour, baking powder and soda together. Add creamed mixture alternating with sour ...

Cream shortening, sugar and vanilla thoroughly. Add eggs singly, beat well after each addition. Sift flour with baking powder and soda. Add to ...

Cream shortening, sugar, and vanilla. Add eggs. Mix flour, etc. together. Add alternately with sour cream. Spread 1/2 in 10 inch greased and lined ...

Result Page: 1  2   Next


  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood