|101 Best-Ever Recipe Cards|
|by Martha Day|
This beautifully presented deck of recipe cards has a pull-out easel on the back of the box and sturdy corner pockets on the front so that individ...
1 - 10 of 28 for melon dip
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Mix both ingredients and whip to a peak. Chill and serve with melon balls (honeydew, cantaloupe, watermelon) or fresh strawberries and banana chunks.
Mix ingredients together. Chill and serve with fresh melon chunks and other fruit.
Mix pudding with milk and fold together with whipping cream.
Using the large side of a melon-baller, make balls ... skewer with a toothpick. In a small bowl, combine sauce ingredients. Serve with wrapped melon balls.
Cut pineapple into ... size pieces. Scoop melon balls from melons; ... grapes. To make dip, combine sugar, ... melon balls and grapes. Refrigerate leftovers.
Cut pineapple into ... size pieces. Scoop melon balls from melons; ... grapes. To Make Dip: Combine sugar, ... left overs. Makes about 3 dozen servings.
Display fruit on serving platter around the Peach Dip. Mix all ingredients in a blender until smooth, 12-15 seconds. Refrigerate 1 hour before serving.
Arrange fruit on ... Serve with Peachy Dip. Yield: 12 ... low speed 30 seconds or until smooth. Cover and chill; stir before serving. Yield: 1 1/2 cups.
Make melon balls. Cut ham ... ball in either ham or turkey strips and skewer with toothpicks. In small bowl mix sauce ingredients. Serve with wrapped balls.
Whip pudding and milk. Fold in Cool Whip. Chill 2 hours in freezer. Prior to serving, add Amaretto to taste.
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