1. CHINESE CHICKEN SALAD Deep fry Mei Fun for just a second ... ingredients and blend in blender. Ingredients: 11  (dressing: .. lettuce .. oil .. salt .. sugar .. vinegar ...)

2. CHICKEN MAIFUN SALAD RICE STICKS: Take a small hand full and deep fry turning over once until light golden brown. These will puff up. Mix all ingredients. Ingredients: 12  (ajinemoto .. oil .. salt .. seeds .. sugar .. vinegar ...)

3. CHINESE CHICKEN SALAD Shred chicken. Deep fry mei-fun in hot oil until ... may be substituted for chicken. Ingredients: 15  (accent .. almonds .. oil .. salt .. sugar .. vinegar ...)

4. CHINESE CHICKEN SALAD Boil chicken in small ... after boiling. Deep fry Py-mei-fun in hot oil until ... may be substituted for chicken.) Ingredients: 13  (accent .. almonds .. oil .. salt .. sugar .. vinegar ...) ADVERTISEMENT

5. CHINESE CHICKEN SALAD Break noodles apart and deep fry a small amount at a time. They will puff up in size and be done in a few seconds. When they are brown they are too ... Ingredients: 16  (breasts .. chinese .. juice .. oil .. salt .. seeds ...)

6. CHINESE CHICKEN SALAD Combine dressing ingredients and blend in blender. 1. Deep fry Mei Fun for just a second ... Fun and dressing; mix well. Ingredients: 11  (lettuce .. msg .. oil .. salt .. sugar .. vinegar ...)

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