|Pot Pies: Comfort Food Under Cover|
|by Diane Phillips|
Eighty-five deliciously easy recipes for the quintessential comfort food, updated and dressed up for the twenty-first-century palate.
Tip: Try covered or uncovered for more results.
1 - 3 of 3 for meatloaf covered or uncovered
I DO NOT LIKE MEATLOAF, BUT I ... of brown sugar (or to desired taste). ... loaf when serving. Cover meatloaf and bake ... the top is covered with sauce. Uncover ... the meatloaf is uncovered. Keep leftover ... will change their minds!
In a small ... in water to cover 5 minutes. Squeeze ... baking dish. Heat, uncovered, on full ... over top of meatloaf and heat, uncovered, ... meatloaf to stand covered 3-5 minutes before serving. Serves 4.
In a small ... in water to cover 5 minutes. Squeeze ... baking dish. Heat, uncovered, in microwave ... uncovered, 6-8 minutes or until done. Turn ... Allow to stand, covered, 3-5 minutes before serving.
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