|The Little Black Book Of Burgers|
|by Cathy Cavender|
Includes recipes from the The Classic Burger to Eggs Burgerdict, with generous helpings of everything in between.
Results 1 - 6 of 6 for meatloaf burgers
In a mixing bowl. Combine all ingredients; mix thoroughly. Press into patties, put in skillet, cover with ketchup, salt and pepper. Fry until brown.
Mix together the ... oregano. Pour over meatloaf. Sprinkle with ... Mozzarella cheese and leave in until cheese melts. Let stand 5 minutes before serving.
Mix bread, onion, celery, egg, garlic, salt and pepper. Crumble ground beef into mixture, blend thoroughly. Press in loaf pan 9 x 5 inches. Microwave ...
Mix together burger, taco mix, ... loaves and cover with tomato soup mixed with 1/2 cup water. Add potatoes and carrots. Bake for 1 1/2 hours at 350 degrees.
Finely chop onion, mix all ingredients, add tomato sauce to make the loaf the right consistency. Bake at 375 degrees until done. Serve this with ...
Mix all ingredients well and spoon into greased loaf pan. Bake at 375 degrees for about 1 1/4 hours.
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