|by Gail Duff|
More than just a bread cookbook, Bread is a photographic journey to the world's culinary regions, from the naan bread and chipatis of India to sod...
1 - 10 of 168 for meatloaf bread slices milk
Beat eggs. Add milk and bread and let stand ... and spoon over meatloaf after about 30 ... meatloaf every 10-15 minutes while meatloaf is cooking. ENJOY!
Preheat toaster oven ... a bowl, soak slice of bread in milk. In a ... tablespoons sauce on top, return to toaster oven and bake for another 15 minutes.
Place the milk and the bread in a large ... hours. Before serving, uncover the pot; turn the heat to high, and reduce the sauce. It should be thick, not thin.
Lightly mix all ... along side of meatloaf and mix with ... 1 1/2 hours at 375°F. The brown sugar in the topping will caramelize, so watch for burning.
You get one ... beef. Combine eggs, bread, salt, pepper, Season All, onion, ketchup, milk, and meatloaf seasoning. Set your ... on it if you may desire.
Combine meatloaf mixture, egg, bread crumbs (or oatmeal), grated onion, parsley, evaporated milk, basil, salt ... 1 hour, or until vegetables are golden.
MEATLOAF: Mix all ... low heat 2 to 3 minutes or until vegetables are warmed. Pour part of Sweet-Sour Sauce over meatloaf. Pass remaining sauce in a bowl.
Combine meatloaf mixture, milk, eggs, bread crumbs, onion, mustard, ... out and mold so no cheese or ham shows. Baste after 50 minutes with barbecue sauce.
Melt shortening in ... 20-30 minutes. Put bread in large bowl and pour the milk over it. Let ... of making a meatloaf, form meat ... minutes at 400 degrees.
The vegetable-laden red ... up a basic meatloaf recipe. For 4 ... and thickens. 6. Slice meatloaf into 3/4 ... Creole Sauce over slices. Garnish with ... of whole wheat bread and a crisp ... Shape into 2 loaves.
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