|Complete Book of Soups and Stews|
|by Bernard Clayton|
Bernard Clayton, Jr.'s, first book, The Complete Book of Breads, won the coveted Tastemaker cookbook award and was praised by Craig Claiborne as ...
Results 1 - 10 of 89 for meatballs stewed tomatoes
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Mix all meatball ... ingredients and add meatballs. Cook covered ... for meatball hoagies with melted Mozzarella cheese. Makes approximately 40 meatballs.
Combine ground beef ... Shape into 36 meatballs. In a ... Dutch oven, combine tomato juice, water, garlic, ... or until dumplings are light and fluffy.
Form meatballs and bake at ... stove top all day! Cut Tabasco in half or 1/3 for milder sauce - it is pretty hot - unless you're tough! D.A.R.E. Officer
Mix soup, stewed tomatoes and vegetables together ... baking dish. Add meatballs, salt and ... cooked in pressure cooker for 20 minutes at 10 pounds pressure.
No need to boil before covering meatballs. MEATBALLS: Combine ... at 325 degrees for 45 minutes to 1 hour. Time can vary depending on size of meatballs.
Combine lentils, salt, ... drippings, stir in tomatoes and soup seasonings. ... boil and add meatballs, carrots, celery ... add to soup when called for.
Meat and Sauce: ... ingredients to the tomatoes, tomato sauce, tomato paste, ... for 3 hours. Meatballs: Mix ingredients ... to 12. May freeze leftovers.
MEATBALLS: In small ... slice lengthwise. Place on plates and cover with meatballs and sauce. Sprinkle with the Parmesan cheese. Kids of all ages love this.
Combine "meatball" ingredients ... 1 1/2 inch meatballs. Arrange in ... minutes. Meanwhile, combine tomatoes, zucchini, oregano, ... and stir into tomato mixture. Simmer about ... Serve over hot rice.
Combine pinto beans ... Add celery, carrots, tomatoes, and meatballs. Simmer for ... and shape into 1 dozen meatballs. Brown in 1 teaspoon oil. Drain well.
Result Page: 1
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