|by Alastair Hendy|
Everyone loves Mushrooms - whether they're hunky portobellos just packed with flavor, delicate oyster mushrooms in yellow, pink or gray, or season...
Results 1 - 10 of 458 for meatballs mushroom
Mix all together ... Mix 1 can mushroom soup and 1 ... Pour over the meatballs in a casserole. Bake 1 1/2 hours at 350 degrees. Serve over noodles or rice.
Mix all ingredients except gravy and mushrooms. Roll into desired size meatballs. Fry in ... simmer about 15 minutes. Great served with mashed potatoes.
Mix all ingredients ... a can of mushroom soup and about ... heat. Add the meatballs when it starts ... thickens, 30-45 minutes. May be served over noodles.
Prepare rice as ... all ingredients except mushroom sauce until well ... boiling. Boil and stir 1 minute until thoroughly heated. Pour over meatless meatballs.
Blend 1 can cream of mushroom soup with 1/2 ... (beaten) and 1/4 teaspoon salt. Shape into balls and brown. Add remaining soup mixture, cover and bake 1 hour.
Blend cream of mushroom soup with 1 ... and pour over meatballs; cover. Cook ... 15 minutes; stir occasionally. Serve over macaroni noodles. 4 servings.
Mix together hamburger, ... eggs. Form into meatballs, about 1 ... Add cream of mushroom soup. If thinner ... stirring occasionally, about 20 to 30 minutes.
Add 1/4 cup ... rice. Form into meatballs. Brown in ... dish, cover with soup and drained mushrooms. Cover with foil and bake at 350 degrees for 1 hour.
Mix mushroom soup and water. ... into 1/2 inch meatballs. Brown in ... soup mixture. Cook over low heat about 15 minutes. Stir occasionally. Serves 4-6.
MICROWAVE: Cook mushrooms in butter 5 minutes. Add broth. Cook meatballs (beef, water and ... broccoli, cover and cook until done. Sprinkle with Parmesan cheese.
top of page