|The New Guide to Mushrooms|
|by Peter Jordan|
This definitive reference with over 300 full-color photographs to the world of mushrooms is an essential addition to every mushroom hunter's field...
Results 1 - 10 of 178 for meatballs in mushroom sauce
Mix meat, bread crumbs, cheese, onions, Worcestershire sauce, parsley, basil ... mixture into 12 meatballs. Brown on all sides in oil in large ... Cook and stir mushrooms in same skillet ... noodles. Makes 6 servings.
Mix ingredients. Make meatballs and place in shallow microwave baking ... can cream of mushroom soup with 2/3 ... like a thin sauce. Pour over ... 8 minutes. Serves 6.
Mix together and shape into balls, then brown. Add 2 tablespoons of water and simmer for 1/2 hour. Cover with cream of mushroom soup and heat thoroughly.
Mix together and make into balls. Brown in pan on medium heat. Take 1 can cream of mushroom soup and 1 cup milk. Pour over meatballs, let simmer 1/2 hour.
Mix all ingredients ... inch balls. Cook meatballs in shortening in 12 ... mixture and stir constantly until thick and bubbly. Pour over heated meatballs.
Mix beef, oats, ... tablespoons ball, shape meatballs and brown in butter. Turn carefully. ... Cover and bake at 350 degrees for 1 hour. Serve with rice.
1. Bring water ... label directs. 2. In medium bowl, combine ... into 2 dozen meatballs. 3. Add ... spoon meatballs and sauce into center. Makes 4 to 5 servings.
In large bowl, combine ... into 1 inch meatballs. In 10 ... to low. Cover, simmer 10 minutes. Serve over noodles. Garnish with parsley. Makes 4 servings.
Mix first 8 ingredients and form into balls. Brown in skillet. Add 1 can cream of mushroom soup and 1 soup can milk. Simmer 1 hour.
In large bowl, mix ... soup, 1/4 teaspoon salt, 1/8 teaspoon pepper and the Worcestershire sauce; add to meatballs. Cover and cook on LOW for 4 to 6 hours.
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