|Verdura: Vegtables Italian Style|
|by Viana LA Place|
In Verdura, Viana La Place gives vegetables their right place--center stage, whether used as a main cours or as a salad, as antipasti, in pasta, r...
Results 1 - 10 of about 950 for meatballs cheese
Heat olive oil ... is cooking, prepare meatballs. Combine all ... Serve sauce over hot cooked and salted spaghetti or plain as an entree. Yield: 8 servings.
Combine first 9 ... cooked through. Combine cheese, picante sauce ... in small saucepan. Simmer until heated through. Pour over meatballs in serving dish.
Mix ground beef, ... bowl. Shape round cheese cubes, making each ... large skillet. Brown meatballs evenly on all ... meatballs, cover and simmer 7 minutes.
Peel garlic. Mash, ... Shape into small meatballs and set aside. ... Ladle soup into large bowls and top with a spoonful of cheese-butter. Makes 4 servings.
Place uncooked meatballs and all other ... Whiz, in large saucepan. Stir. Bring to boil. Cover and simmer about 2 hours. Pour in Cheez Whiz before serving.
Combine ground beef, ... tablespoons parsley, Parmesan cheese, 1 clove ... Shape into 20 meatballs. Brown in ... until hot and bubbly. Makes 8-10 servings.
Ground beef or ... mix well. Form meatballs, placing a cube of cheese inside each meatball. ... package directions. Serve meatballs over spaghetti. Serves 4-6.
In large bowl, ... 2 tablespoons Parmesan cheese, parsley, 1/4 ... mixture into 24 meatballs 1 1/2 inches ... minutes. Serve with spaghetti. Makes 6 servings.
Mix ingredients thoroughly and shape in medium size meatballs. TRADITIONAL WAY: ... Cheez Whiz, stirring gently until well blended. Yield: 4-6 servings.
In large kettle, ... ingredients. Mix together next 5 ingredients. Shape into small meatballs. Drop into ... 1 hour. Add Cheez Whiz and simmer until hot.
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