|by Oona Van Den Berg|
Cocktails are more fashionable than ever, and the recipes in this book will not fail to impress.
1 - 10 of 286 for meat marinade
Great for shish kebabs! Mix all ingredients; marinate meat overnight
Mix together taco ... desired type of meat. Coat meat ... Marinate at least 6 hours (the longer the better). Best if grilled, but can be broiled. . Price
Mix together. Marinate 20 minutes to 2 hours. Great on chicken, pork or shrimp.
Mix together and marinate overnight. TIP: Place meat and sauce in Ziplock storage bag. No need to turn over this way.
Combine ingredients. Pierce meat and put into marinade in a flat ... at room temperature (if not too warm a day) for 2 to 3 hours, turning periodically.
Blend all ingredients. Use as a marinade or brush on while cooking.
For steaks the ... until used. Marinate meat fully covered 4 ... container. Use as you would any commercial baking mix for pancakes, waffles, dumplings, etc.
Mix all ingredients. Marinate 24 hours. Grill meat or broil.
Can be cut in half for smaller pieces of meat. Mix all ingredients well. Marinate flank steak, London broil, etc. for 4 to 8 hours. Then grill.
Combine all ingredients in glass dish and marinate meat for 1-2 hours or overnight. Double recipe for large piece of meat.
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