1 - 10 of 286 for meat marinade
Mix together taco ... desired type of meat. Coat meat ... Marinate at least 6 hours (the longer the better). Best if grilled, but can be broiled. . Price
Mix together marinade, pour over beef or chicken. Marinate for 24 hours. May be marinated 2-3 days for better flavor.
Can be cut in half for smaller pieces of meat. Mix all ingredients well. Marinate flank steak, London broil, etc. for 4 to 8 hours. Then grill.
Great for shish kebabs! Mix all ingredients; marinate meat overnight
Mix together. Refrigerate meat in sauce in ... overnight. Grill meat slowly over hot coals. Good for flank steak, pork steak, chicken breasts, and pork chops.
Combine all of the above ingredients. Can be kept in refrigerator in a closed container and used again. Marinate meat for 4-6 hours.
Crumble oregano and ... Add pepper. Place meat in a plastic bag, pour marinade over, and seal ... 12 to 18 hours. Baste meat with marinade while cooking.
Place all ingredients ... shake well. Remove garlic. Place meat in marinade and refrigerate 3 hours before cooking. NOTE: This is good for steak or roast.
Combine ingredients and bring to a boil.
Marinate skinned chicken pieces or other meat for 12 to 24 hours. Barbecue or other methods.
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