|The Essential Kodava Cookbook|
|by P.Gangamma Bopanna|
With its sprawling coffee plantations and acres of green paddy fields alternating with banana and coconut palms, Kodagu (Coorg) in Karnataka is on...
Results 1 - 10 of 136 for meat loaves
Make sauce early ... Shape into 4-5 loaves. 2. Put ... Pour sauce over meat. 5. Cook ... times. Each loaf serves 1 person. Serve with rice and tossed salad.
Preheat oven to 450 degrees. Mix together all ingredients. Pack mixture level into greased muffin pans. Bake 15 minutes. Serves 6.
Combine meat, salt, egg, ... form 3 mini loaves. Place potatoes ... uncovered, 15 minutes. Top loaves with remaining onions. Bake uncovered 5 minutes longer.
Mix first 7 ingredients. Shape into 4 to 6 loaves. Rough tops with fork. Put on topping. Bake at 350°F for 30 to 40 minutes.
Mix first 5 ... plastic wrap, press meat mixture into 12 ... cup sauce over loaves. Bake 25 ... the loaves. Bake 10 minutes more. Makes 6 large servings.
In a large ... ground pepper. Add meat and mix until ... pan. Place meat loaves, ketchup side ... tested with a fork. Let stand 5 minutes before serving.
Mix thoroughly 1/4 ... into 6 mini- meat loaves. In skillet, ... cup grape jelly. Combine and heat until bubbly. Simmer in skillet with mini-meat loaves.
Combine all ingredients and shape in 4 loaves. Put in ... loaves. Cook, covered medium high (70% power) for 5 minutes. Turn and cook an additional 5 minutes.
In a large ... inch loaf. Place loaves in a 9x13x2 ... minutes or until meat is no longer ... teaspoon of the sauce. Serves 6. 186 calories. Low cholesterol.
Mix above ingredients and shape into 6 miniature loaves. Place in ... a small bowl. Spoon over meat loaves. Bake 30 minutes longer, basting occasionally.
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