- 1. CRAB MEAT FONDUE
- In chafing dish or ... Gently fold in crab meat chunks. Heat, stirring occasionally, until hot. Serve in a fondue dish. Guest dunk crisp ... crab meat mixture. Serves 8.
Ingredients: 9 (flour .. milk .. mustard .. salt .. sauce ...)
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- 2. MARJE'S DELICIOUS CRAB MEAT FONDUE
- In saucepan slowly heat ... lemon juice. Add crab meat; heat. Transfer to fondue pot, place over fondue ... bread, cherry tomatoes, cooked artichokes.
Ingredients: 5 (juice .. milk ...)
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- 3. MEAT FONDUE
- Refrigerate. Saute 1 small onion and 1 clove garlic and 1/4 cup butter. Add: 1 tsp. salt 1 tsp. pepper 1 (10 oz.) can beef gravy with mushrooms 1/2 ...
Ingredients: 19 (cream .. juice .. mustard .. oil .. onion .. peanuts ...)
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- 4. HOT CRAB MEAT FONDUE
- Serve with French bread or melba toast. If fondue begins to thicken, add more cream.
Ingredients: 7 (cream .. paprika .. salt .. sauce .. spread ...)
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- 5. CRAB CHEESE FONDUE
- Melt cheese with liquids, ... and then put in fondue pot (sprayed with Pam). ... (Can use all crab meat.)
Ingredients: 7 (cheese .. juice .. meat .. milk .. shrimp ...)
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- 6. BEEF BURGUNDY
- Mix all ingredients. Place in a 9 x 13 inch pan and cover tightly with aluminum foil. Bake for 3 hours at 350 degrees. Check at 2 1/2 hours. Add a ...
Ingredients: 5 (meat .. soup ...)
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- 7. GREEN CHILE STEW
- Lightly coat meat with flour. Put cooking ... Makes 6 to 8 servings.
Ingredients: 12 (flour .. garlic .. oregano .. pieces .. potatoes ...)
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- 8. CRAB-CHEESE FONDUE
- In saucepan on low ... Heat through. Transfer to fondue pot. Garnish with chopped green onion (optional).
Ingredients: 6 (cheese .. juice .. milk .. onion ...)
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- 9. CRISFIELD CRAB FONDUE
- Remove all cartilage from crab meat. In fondue pot, set on low, ... a little milk or sherry.
Ingredients: 8 (cheese .. cubes .. meat .. milk .. seasonings .. sherry ...)
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- 10. SEAFOOD FONDUE
- Heat first 3 ingredients, ... Stir in imitation crab meat. Serve in a fondue pot with cubed bread and bread sticks for dipping.
Ingredients: 4 (cheese .. cream .. meat .. soup)
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