|by Alan Romans|
This book both traces the history and development of the potato from its beginnings in South America to its current dominance of the food chain in...
Tip: Try fiesta salad for more results.
1 - 10 of 24 for meat fiesta salad
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Mix well. It's the best darn seafood salad you've ever tasted.
In saucepan, combine ... Reduce heat and simmer 20 minutes. Cool. Add meat and marinate overnight. Thread on skewers and grill over coals 20-30 minutes.
In saucepan combine ... minutes. Cool. Add meat; toss to ... directions. Thread meat and peppers on skewers. Cook 20-25 minutes turning and brushing with marinade.
Brown meat quickly in oil ... and bouillon. Bring to a boil. Stir in peppers and bring to a boil again. Stir in rice, cover and simmer. Fluff with fork.
Add to above salad and top with grated cheese.
Combine 2 teaspoons seasoning mix and salad dressing. Chill. Brown meat; drain. Add ... and salad dressing mixture. Serve with tortilla chips. Serves 4.
Brush tortillas lightly ... 10 minutes. Brown meat in skillet until ... cheese until melted. Pour over meat mixture. Carefully lift out tortillas and topping.
Brown meat in oil over ... green peppers. Bring to a boil again. Stir. Remove from heat. Cover and let stand 5 minutes. Fluff with fork. Makes 4 servings.
Brown meat quickly in oil ... Stir in green pepper, boil again. Stir in Minute Rice, cover and simmer 5 minutes. Fluff with fork. Makes 4 generous servings.
Brown meat quickly in oil ... bouillon; bring to a boil. Stir in green pepper; boil again. Stir in rice; cover and simmer 5 minutes. Fluff with fork. Serves 4.
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