- 1. LIGHTNING GRAVY
- This is a casual, ... thicker gravy, or more broth to thin it out. ... tomato sauce for pork gravy.
Ingredients: 10 (base .. flour .. parsley ...)
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- 2. STUFFED ACORN SQUASH
- If you can't get breakfast sausage meat, use sausages and ... minced sage. Stir in broth and stuffing cubes. Wash ... butter to keep squash moist.
Ingredients: 7 (broth .. cubes .. meat .. pork ...)
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- 3. FRIED MEAT PIES
- Prepare the pie crust ... works well here). Add broth and simmer 10 minutes. ... 3 Tablespoons of the meat mixture onto one side ... the pies. Makes six servings.
Ingredients: 14 (beef .. broth .. drippings .. flour .. oregano ...)
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- 4. MEXICAN CHICKEN CASSEROLE
- Lightly spray an 11 ... Add the tomato, chicken, broth, chili powder, salt, ... 6 2.09 grams fat per serving
Ingredients: 10 (broth .. cheese .. fourths .. oregano .. salt ...)
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- 5. POLLO CON POLPETTE E SEDANO
- CHICKEN FRICASSEE WITH CHICKEN ... small amount of chicken broth to a simmer and ... - egg and lemon sauce.
Ingredients: 16 (cinnamon .. in: .. lengths .. meat .. parsley .. salt ...)
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- 6. BURRITO FILLING
- Brown meat in oil and drain. ... Serve on tortillas with cheese.
Ingredients: 7 (broth .. cheese .. chilies .. garlic .. juice .. meat ...)
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- 7. BEEF WITH BROCOLI
- Combine flour and soy ... Add brocoli, mushrooms, and broth. Bring to a ... over rice, cooked or fried.
Ingredients: 8 (flour .. flowerets .. garlic .. meat .. oil .. sauce ...)
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- 8. TURKEY - DRESSING - GIBLET GRAVY ETC
- Begin with hard boiling ... check for doneness with meat thermometer which should read ... salt and pepper and broth bring to boil and ... tender but not mushy. - Stewart
Ingredients: 56 (beans .. below .. broth .. celery .. dumplings ...)
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- 9. CARIBBEAN STYLE SPICY BAKED POTATOES
- Begin by boiling or ... paprika, cumin, flour and broth and continue cooking, stirring ... those hot summer days! - Venezuela
Ingredients: 12 (flour .. oil .. potatoes ...)
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- 10. FAMOUS TURKEY STUFFING
- Empty stuffing mix into ... Add water to giblet broth as needed per package ... should be packed in firmly!
Ingredients: 9 (giblets .. sausage ...)
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