|The Pound Cake Cook Book|
|by Fran C. Wheeler|
The Pound Cake Cook Book is a collection of over 300 pound cake recipes gathered over many years, from many cooks in many states.
Tip: Try pound cake for more results.
Results 1 - 7 of 7 for mayonnaise pound cake
Heat 2 tbsp ... 1/2 cup of mayonnaise. Season mixture ... mixture for each cake, form into ... for the crab cakes. Mix basil into remaining mayonnaise.
*Lobster stock: Add ... crab. And the mayonnaise and gently mix ... 6-8 evenly sized cakes. If the ... thickened. Serve over the crab cakes. . Lindenbaum MD
Line a baking ... Combine the egg, mayonnaise, Dijon mustard, ... into 6 crab cakes (about ½ cup ... immediately with tartar sauce or a squeeze of lemon.
Combine all ingredients. ... (put in cold oven) at 350 degrees for 1 hour. Turn oven off and leave cake in 5 minutes. Let stand before removing from pan.
Grease and flour ... together eggs, sugar, mayonnaise and vanilla about ... minutes or until cake tester inserted in ... thoroughly mixed, add cocoa; mix well.
Grease and flour ... beat eggs, sugar, mayonnaise and vanilla for ... pans) or until cake tester inserted in ... whipped cream. Makes 12 to 16 servings.
Directions: Pour mixed ... and floured 3 pound shortening can. Fill ... paper towels. Bake in uncovered crock-pot on High 2 1/2 to 3 1/2 hours or until done.
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