|Puddings Custards and Flans|
|by Linda Zimmerman|
A new addition to the best-selling series that includes Muffins and Biscuits and Scones, this is a jewel of a cookbook devoted to soothing food wi...
1 - 10 of 18 for mayonnaise custard
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Grease and flour ... all ingredients except custard filling and heavy ... Stir in 1 teaspoon vanilla. Refrigerate until cool. Use to put between layers.
In top of ... boiler.) Remove from heat; stir in butter and mayonnaise. Chill. Toss dressing with remaining ingredients in serving bowl. Serve, store chilled.
In top of ... stir in butter and mayonnaise. Chill. Toss dressing with remaining ingredients in serving bowl. Serve and store chilled. Yield 10-12 servings.
Mix thawed Daiguiri ... well. Add dry custard mix and mayonnaise alternately beating well ... addition. Add pineapple and Cool Whip. Freeze in 9 x 13 inch pan.
Mix six ingredients in mixer 2 to 3 minutes. Prepare 1 envelope Dream Whip according to the package directions. Fold this and nuts into daiquiri ...
Blend 2 to 3 minutes. Fold in prepared Dream Whip (one envelope) along with 1/2 cup chopped nuts. Place in 9 inch square Pyrex dish and freeze for 3 ...
In a blender combine mayonnaise, limeade, custard mix, cream cheese ... ring mold. Freeze until firm. Spoon onto lettuce leaves and garnish with cherries.
Combine cream cheese, mayonnaise, egg custard mix and daiquiri ... paper-lined 8 inch square pan. Cover with plastic wrap and freeze until firm, at least 3 hours.
Cook broccoli by instructions on package. Drain broccoli and mix remaining ingredients together. Pour into baking dish and top with Ritz crackers and ...
In medium saucepan, ... among the 4 custard cups. In a ... form. Fold in mayonnaise or salad dressing. ... heated through. Makes 4 souffle-like side dishes.
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