- 1. MAYONNAISE SUBSTITUTE NO. 2
- Mix all ingredients thoroughly. Keep in refrigerator. Do not use until chilled for at least 1/2 hour. Yield: 1 cup - 1 tbsp. = 15 calories.
Ingredients: 6 (curry .. juice .. mustard .. salt .. yogurt ...)
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- 2. BROCCOLI AND CAULIFLOWER SALAD
- Toss together first 4 ingredients. Mix dressing and pour over mixture. Stir together and let marinate overnight in refrigerator. Add bacon or Bacon ...
Ingredients: 8 (cheese .. mayonnaise .. raisins .. sugar ...)
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- 3. CHICKEN AND NOODLE CASSEROLE
- Cook chicken until tender ... onion, salt, pimento, and mayonnaise. Set aside. Combine ... and bake additional 5 minutes.
Ingredients: 15 (almonds .. celery .. cheese .. mayonnaise .. milk ...)
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- 4. CLT SANDWICH
- On hot griddle fry 1/8 inch slices of provone cheese. Spread toast with mayonnaise. Add cheese, lettuce and tomato.
Ingredients: 5 (lettuce .. mayonnaise .. toast .. tomatoes ...)
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- 5. CRISFIELD CRAB-BURGERS
- Remove cartilage from crabmeat. ... green pepper, celery, onion, mayonnaise and cheese cubes in ... Serve at once. Serves 8.
Ingredients: 12 (celery .. cheese .. half .. mayonnaise .. onion ...)
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- 6. DIVAN DIP (Dill)
- Mix all together. Refrigerate.
Ingredients: 10 (accent .. cheese .. mayonnaise .. onion .. parsley ...)
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- 7. HAM DIVAN
- Cook vegetables just until tender, arrange in bottom of greased 8 x 11 baking dish. Sprinkle on 1/2 cup of cheese, then ham slices, then sauce and ...
Ingredients: 8 (broccoli/asparagus .. cheese .. cooked. .. ham ...)
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- 8. LAYERED 24 HOUR CAULIFLOWER SALAD
- Layer as stated above, cover tightly. Refrigerate overnight. Toss before serving.
Ingredients: 7 (cheese .. pieces .. sugar ...)
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- 9. MISCELLANY SALAD
- Slice or shred (don't tear) lettuce. Fill 9 x 13 inch dish half full of lettuce. Add remaining ingredients in layers, use remaining lettuce just ...
Ingredients: 10 (lettuce .. whip ...)
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- 10. PACIFIC SALMON BURGERS
- Or use 1 (16 ... cheese. Beat the egg, mayonnaise, hot pepper sauce ... each side. Serve on buns.
Ingredients: 11 (cheese .. mayonnaise .. mustard .. oil .. pickles ...)
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