|by Helen Woodhall|
The perfect solution to entertaining in a wolrd where people are more healt conscious and simply don't have time to prepare and cook complicated m...
1 - 10 of 34 for maui-maui
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In skillet set at 250 degrees or medium heat, melt 1 tablespoon butter; add garlic and saute until tender. Remove from heat. Stir in teriyaki, lemon ...
Mix ingredients and marinate for minimum 4 hours (overnight is better). Cook on bbq or indoor grill or broil for 6min each side. Enjoy. . love.
Wash and dry ... coat with crushed Maui potato chips. Salt ... Roast at 425 degrees for 45-60 minutes. Baste once or twice with drippings. Good hot or cold.
Salt and fresh ... bowl. Add chopped Maui onion, parsley, basil, ... other ingredients. Mix gently and then refrigerate for at least 1 hour before serving.
You can use ... you can't find Maui onions. Combine onion ... mozzarella cheese on top. Microwave 2-4 bowls at a time on high 30-45 seconds to melt cheese. Serve.
Mix all ingredients in a large saucepan. Bring to a boil, simmer for 1 1/2 hours. Ginger or garlic can be added according to taste.
Combine chicken cubes with salad oil and lemon juice, stirring well. If using canned pineapple, drain well and save juice for another use. Combine ...
Put all ingredients into blender. Cover and process at a high speed until slushy. Servings - 3 cups.
Preheat oven to 350 degrees. Combine the oil, eggs, sugar and vanilla in a large bowl and blend well. Add the zucchini and pineapple. Mix the dry ...
Prebake a pie crust with 2 tablespoons macadamia nuts and lemon rind. Mix cream cheese, vanilla, and 1/3 cup macadamia nuts. Set aside. Then combine ...
Result Page: 1
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