- 1. MARYLAND CRAB-CORN STEW
- Put onions, potatoes, water, ... are tender. Mix in crab meat, corn, tomatoes, green peppers. ... warm rolls or garlic bread.
Ingredients: 11 (corn .. half .. meat .. oregano .. salt ...)
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- 2. MARYLAND SEAFOOD STEW
- NOTE: This stew has the richest flavor when a stock is prepared from the steaming liquid used for lobster, adding the discarded shells and water to ...
Ingredients: 20 (dice .. leaves .. meat .. oil .. scallops .. thickly ...)
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- 3. FAMOUS MARYLAND CRAB SOUP
- Chop head of cabbage and cook until well done in chicken broth. Slice celery and saute in butter and water until almost done. Dice potatoes and cook ...
Ingredients: 19 (beans .. broth .. cabbage .. carrots .. catsup ...)
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- 4. MARYLAND CRAB SOUP
- Add all ingredients together in large cooking pot. Do not dilute or drain canned items. Simmer 1 hour. Stir occasionally. Serve hot.
Ingredients: 9 (beans .. corn .. crabmeat .. peas .. soup ...)
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- 5. SPICY CRAB SOUP
- Place water and chicken in a large pan. Cover and simmer over low heat for at least one hour. Add vegetables and seasonings and simmer, covered, over ...
Ingredients: 11 (salt .. wings ...)
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- 6. MARYLAND CRAB CAKES
- Clean crab meat to get out ... minutes. Remove to paper towels.
Ingredients: 8 (dry .. egg .. meat .. mustard .. oil .. salt .. whip ...)
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- 7. MARYLAND CRAB SOUP
- Combine all ingredients except crab. Add 4 cans water. Bring to boil and simmer 30 minutes. Add crab; simmer another 30 minutes.
Ingredients: 6 (meat .. soup .. tomatoes ...)
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- 8. MARYLAND CRAB SOUP
- Break off claws. Discard ... gills and face of crab. Break crab in ... are just tender. 12 servings.
Ingredients: 15 (beans .. cabbage .. corn .. crabs .. diced. .. parsley ...)
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- 9. AWARD WINNING MARYLAND CRAB SOUP
- In a large, heavy bottomed kettle, combine celery, potatoes, vegetables and 1 quart water; bring to a boil. Lower heat and cook approximately 30 ...
Ingredients: 14 (celery .. marjoram .. meat .. onion .. paprika ...)
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