|The Marshmallow Fluff Cookbook|
|by Justin Schwartz|
Marshmallow Fluff has been a sweet component of American pop culture since the 1920s, when two entrepreneurs began manufacturing the white confect...
Results 1 - 10 of 31 for marshmallow graham balls
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Melt marshmallows with sweetened condensed ... lumpy. Add cocoa, graham crackers, and pecans. ... into 1 inch balls and roll in ... Ready to eat! & Leah
In a chilled ... crushed malted milk balls and the first ... malted milk powder, marshmallow topping, and remaining ... doubled and put in a 9 x 13 inch pan.
In medium bowl, ... crushed malted milk balls and milk. Spread ... milk powder and marshmallow topping. Beat until ... malted milk balls. Return to freezer.
In a chilled ... crushed malted milk balls, and the ... malted milk powder, marshmallow topping and remaining ... Sprinkle with crushed malted milk balls.
Stir softened ice ... and malted milk balls together. Put graham cracker crumbs in ... firm. Whip together marshmallow creme, milk, whipping ... malted milk balls. Freeze.
Mix and press into 9 x 13 inch pan. Mix and put on crust. Freeze. Mix and top 2nd layer. Freeze. Keep frozen until served. Serves 18.
Soften ice cream. Blend in 1/2 cup malted balls and 1 tablespoon ... Blend malt powder, marshmallow topping and 1 ... malt balls. Double for a 9 x 13 pan.
Drain fluid from ... mixture, place a marshmallow in the center, ... to form a ball. Roll ball in the graham cracker crumbs. Place ... degrees for 15-20 minutes.
Mix all together. Roll into 1 inch balls. Roll in coconut and refrigerate.
Mix peanut butter, marshmallow creme, and chocolate morsels. Roll into balls and then roll in graham cracker crumbs.
Result Page: 1
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