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Results 1 - 10 of 612 for marshmallow desserts.

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1. CHERRY MARSHMALLOW DESSERT
Make favorite graham cracker ... on top of the dessert. Whip cream and add the marshmallows. Put one layer ... crumbs. Let set 2 days.
Ingredients: 4  (cream .. crust .. marshmallows ...)
2. PUMPKIN MARSHMALLOW DESSERT
Mix together and put in pie pan. 1/3 c. milk Melt above together over low heat until well blended. Add following: 1/2 tsp. cinnamon 1/4 tsp. ginger ...
Ingredients: 3  (sugar ...)
3. CHOCOLATE MARSHMALLOW DESSERT
Mix graham crackers, coconut, nuts and melted butter. Place 1/2 mixture in bottom of 9 x 12 inch pan. Then alternate layers of ice cream and sauce. ...
Ingredients: 7  (cream .. crumbs .. milk .. nuts ...)
4. CHERRY MARSHMALLOW DESSERT
Combine butter, brown sugar, flour and salt; press into 9 x 13 inch pan and bake for 25 minutes at 325 degrees. Dissolve gelatin in the cold water; ...
Ingredients: 14  (cherries .. extract .. flour .. nuts .. salt .. sugar ...)
5. CHERRY MARSHMALLOW DESSERT
Combine: Heat over double ... 9 inch dish. Combine marshmallows and whipped cream. Pour ... Chill at least 3 hours.
Ingredients: 8  (cream .. marshmallows .. milk .. sugar .. vanilla ...)
6. CHOCOLATE CHIP MARSHMALLOW DESSERT
Melt marshmallows and milk together and ... Use square or oblong dish.
Ingredients: 6  (crackers .. cream .. marshmallows .. milk ...)
7. PUMPKIN MARSHMALLOW DESSERT
Heat marshmallows and milk together in ... before sprinkling with cracker crumbs.
Ingredients: 10  (cinnamon .. cloves .. cream .. marshmallows .. milk ...)
8. MARSHMALLOW ORANGE CAKE DESSERT
Melt together marshmallows and juice; cool. Fold ... and a slice of orange.
Ingredients: 4  (juice .. marshmallows ...)
9. BLUEBERRY MARSHMALLOW DESSERT
Mix graham crackers, sugar, ... x 13 pan. Melt marshmallows and milk in double ... the filling. Top with walnuts.
Ingredients: 8  (marshmallows .. milk .. sugar .. walnuts ...)
10. MARSHMALLOW PINEAPPLE DESSERT
Drain juice off pineapple ... thick. Cool. Pour over marshmallows. Add nuts and ... Let stand in refrigerator overnight.
Ingredients: 6  (chunks .. flour .. fourths ...)
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