Results 1 - 10 of 59 for marmalade ingredients

Result Page: 1  2  3  4  5  6   Next

Sift dry ingredients and set aside. ... pans. Bake at 325 degrees for 1 hour. Use one of the following, or a mixture, equal to 2 cups except as indicated:

Mix above ingredients together. Marinate 10 ... to chicken). Or instead use sausage, beef chunks, etc. If using with other meats, add just before cooking.

Peel the tomatoes, ... sugar. Cook the marmalade, stirring it ... spice bag. Pour into hot sterilized jars and seal. Serve with cold meat, fish or curry.

For marmalade: Combine all ingredients in heavy non-aluminum ... platter. Surround with crackers and fruit slices. Serve warm or at room temperature. Serves 12.

Cream butter, sugar, ... addition. Combine dry ingredients. Combine marmalade and sour cream. ... minutes at 350 degrees or until toothpick comes out clean.

Preheat oven to ... 1/3 of dry ingredients alternately with 1/2 ... small saucepan heat marmalade over medium heat ... Yield: 1 cake, 10 to 12 servings.

Mix together all ingredients, except marmalade with fork, mixing ... muffin cups 2/3 full. Bake at 400 degrees for 20 to 25 minutes or until golden brown.

1. Sift flour, ... egg thoroughly with marmalade; then stir ... 3. Pour liquid ingredients all at once ... at 350 degrees F. (moderate oven) for 1 hour.

Sift flour, baking ... egg thoroughly with marmalade, then stir ... shortening. Pour liquid ingredients all at once ... degrees in moderate oven for 1 hour.

1. Sift flour, ... egg thoroughly with marmalade; then stir ... 3. Pour liquid ingredients all at once ... at 350 degrees F. (moderate oven) for 1 hour.

Result Page: 1  2  3  4  5  6   Next


  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood