1 - 10 of 123 for marjoram stuffing

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Saute about 5 ... corn, milk and marjoram leaves. Bring all ... Stove Top cornbread stuffing mix and seasoning ... at 350 degrees for about 1 1/2 hours.

Mix all ingredients together. Chill for at least 1 hour. Longer chilling (overnight) improves the flavor. Form into balls (about heaping teaspoon) ...

When buying pork ... pocket for the stuffing. For stuffing ... or baking pan in preheated moderate oven (350 degrees) about 1 1/2 hours. Makes 6 servings.

Score flank steak ... in butter. Add marjoram, thyme, and ... to taste. Put stuffing in the middle ... toothpicks. Broil steak until done to your liking.

Place 1/3 dry stuffing over bottom of ... with melted butter; sprinkle over. Bake 30 minutes in 350 degree oven. Top with hot buttered asparagus if desired.

2 strips of ... 2 quarts mushroom stuffing. To serve ... Cool, place in middle of crown roast. Bake 2 quarts garnish with sliced canned water chestnuts.

Season inside of ... pepper. Fill with stuffing. Skewer opening. ... Combine all ingredients in electric rice cooker and cook. Stuff hens when finished.

Preheat oven to ... towels. Make Savory Stuffing: In hot ... raisins, parsley, salt, marjoram, pepper and ... chops are tender and brown. Makes 4 servings.

Cook until thick: ... salt and pepper. STUFFING: Cook onion ... with salt, pepper, marjoram and thyme. Add ... and bake in 350 degree oven for 30 minutes.

Heat oven to ... bowl combine all stuffing ingredients; set aside. ... remaining portions. Place roll seam side down in 12 x 8 inch baking dish. Bake 20 minutes.

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