- 1. MARINATED OLIVES, RED PEPPER, AND ARTICHOKE HEARTS
- Yield: 6 servings Whisk ... Season with salt and pepper. Cover and refrigerate ... mixture to bowl and serve.
Ingredients: 11 (basil .. garlic .. lengthwise .. mustard .. oil ...)
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- 2. MARINATED MUSHROOMS AND RED PEPPERS
- Mix marinade and pour ... and add 1/2 cup red pepper strips. Serves 16.
Ingredients: 7 (oil .. onions .. parsley .. sugar .. vinegar ...)
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- 3. MARINATED MUSHROOMS
- Whisk together ingredients for dressing; pour over the mushrooms and marinate for one hour, turning occasionally. Serve at room temperature. Keeps ...
Ingredients: 12 (flakes .. mustard .. oil .. oregano .. parsley ...)
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- 4. MARINATED VEGETABLES
- Press the garlic cloves using a garlic press and whisk ingredients together or combine everything in a blender until smooth. Marinate your favorite ...
Ingredients: 10 (flakes .. mustard .. oil .. salt .. sugar .. vinegar ...)
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- 5. MARINATED MUSHROOMS
- Note: Use fresh herbs when available. If using fresh basil and oregano double quantities. Brush off fresh mushrooms to clean. Bring all other ...
Ingredients: 11 (flakes .. garlic .. mushrooms .. oil .. salt .. vinegar ...)
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- 6. ITALIAN STYLE MARINATED MUSHROOMS
- The combined colors of the red and green peppers give this a festive ... for 1 or 2 weeks.
Ingredients: 15 (leaves .. mushrooms .. oil .. oregano .. thyme ...)
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- 7. BELL PEPPERS MARINATED IN OIL
- 1. Preheat the broiler. 2. Place the peppers under the broiler and ... least 1 hour before serving.
Ingredients: 6 (garlic .. oil .. oregano .. parsley .. salt .. yellow)
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- 8. MARINATED BEEF ROUND
- Pierce meat deeply with ... broth, herbs, salt and pepper. Pour over meat ... registers 140 degrees for rare.
Ingredients: 11 (broth .. herbs .. parsley .. salt .. vinegar ...)
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- 9. MARINATED GRILLED FLANK STEAK
- Mix all ingredients in ... meat is to be marinated. Marinate 2-12 hours ... serve. So easy and good!
Ingredients: 10 (lemon .. oil .. optional .. sauce .. steak ...)
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- 10. MARINATED TENDERLOIN A LA SANDERS
- Marinate 24 hours turning several times. Remove from marinate and dry (blot with paper towels). Rub with oil and bake on a broiling rack in oven. Add ...
Ingredients: 19 (fat .. garlic .. jelly .. leaf .. oil .. parsley ...)
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