- 1. MARINATED ASPARAGUS
- 1 pound asparagus, have water boiling, ... hours or overnight. Stir occasionally.
Ingredients: 7 (basil .. mushrooms .. oil .. onions .. parsley ...)
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- 2. MARINATED ASPARAGUS
- Bring 2 inches of ... large enough to lay asparagus flat. Add a pinch ... platter and top with marinade.
Ingredients: 8 (asparagus .. juice .. mustard .. oil .. salt .. vinegar ...)
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- 3. MARINATED ASPARAGUS
- Snap off tough ends of asparagus. Remove the scales ... shredded lettuce. Yield: 4 servings.
Ingredients: 8 (flakes .. lettuce .. oil .. pimiento .. salt .. spears ...)
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- 4. MARINATED ASPARAGUS
- Remove tough ends from asparagus stalks. Cook, covered, in ... and chill for 24 hours.
Ingredients: 9 (asparagus .. msutard .. oil .. onion .. salt .. vinegar ...)
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- 5. MARINATED ASPARAGUS
- In a bowl or ... the pimento. Place cooked asparagus in a shallow dish ... crisp fried bacon. Serves 4.
Ingredients: 9 (mustard .. oil .. onion .. pimento .. salt .. vinegar ...)
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- 6. MARINATED ASPARAGUS
- Drain asparagus and put into serving dish. Combine remaining ingredients and pour over asparagus. Marinate 4-5 hours before serving. Serves 6.
Ingredients: 9 (oil .. paprika .. sugar .. vinegar ...)
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- 7. MARINATED ASPARAGUS
- Pour bottled Italian dressing over drained asparagus spears. Marinate overnight. Serves 6 to 8.
Ingredients: 2 (spears ...)
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- 8. MARINATED ASPARAGUS
- Mix all ingredients except asparagus and bring to a boil. Pour over asparagus. Marinate for 24 hours. Serves 6 to 8.
Ingredients: 8 (asparagus .. cinnamon .. cloves .. salt .. sugar ...)
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- 9. MARINATED ASPARAGUS
- Drain asparagus and arrange in 9 ... be made several days ahead.
Ingredients: 5 (asparagus .. bottle .. capers .. oil .. vinegar)
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- 10. MARINATED ASPARAGUS
- Add fresh asparagus to boiling water and ... for 30 to 40 minutes.
Ingredients: 3 (asparagus ...)
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