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Grill chicken breasts, slice. Combine with other ingredients. Toss with dressing.

Bake in oven at 400 degrees for 15-20 minutes. Finish on grill 5 minutes a side and brush with Honey/Mustard Glaze.

Mix well. Will keep refrigerated for a week. Great as a covered dish for large gatherings or to take to someone.

Cut off and ... Pour over wings. Marinate 3 to 4 hours, or overnight in refrigerator, stirring ... half the cooking time. Makes approximately 15-20 wings.

Either marinate chicken wings overnight or use a ... occasionally while cooking as needed to prevent drying out. Season to taste with salt and pepper and serve.

In a large bowl combine chicken, garlic, oregano, ... Cover and let marinate; refrigerate overnight. Preheat oven ... Overnight marinating is essential!

In a large bowl, combine chicken quarters, garlic, oregano, ... Cover and let marinate, refrigerated, overnight. (Marinating overnight ... reserved juice over chicken.

In a big ... Mix well and marinate overnight. If you ... minute while coals are getting ready. Cook until done, basting meat with marinade during cooking.

Mix marinade; pour over disjointed chicken wings. Let stand ... 3 hours to overnight (overnight is best). ... thicker glaze. Either method is very good!

Serve hot or ... 2 hours or overnight. (Overnight is ... cookie sheet with sides and bake uncovered at 350 degrees for 45 minutes. Turn once during cooking.

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