1 - 10 of 170 for marinara sauce
In a large saucepan, sauté salt pork or pancetta (or cubed/finely minced pork or meaty pork bones) in olive oil. Brown over medium heat for about 5 ...
Bring water and orange juice to a boil in a large saucepan. When boiling point is reached bring to a simmer and add tomato paste and crushed peeled ...
Start by boiling ... minutes. Add the marinara sauce, Sazon Goya ... in a large bowl. Top with meat marinara sauce. Serves 4-6 family members or guests. .
Sauté garlic in ... Simmer 20 minutes uncovered, stirring occasionally. Note: Marinara sauce may be used alone on spaghetti or on vegetables. Stores well.
Use 2-3 lbs ... favorite Italian Pasta sauce or the one ... 1 can Hunts traditional sauce. Add basil, crushed red pepper, to taste and wine 'Hanna-Embody
Sauté/brown beef in ... saucepot, add tomato sauce plus 1 8 ... cheese with a side salad and warm garlic bread. Red wine goes well. This is a manly dish!
Mix all ingredients ... several hours. Heat Marinara Sauce in 10 inch ... Remove balls from pan, put sauce on spaghetti and serve ricotta ball on the side.
Prepare cheese or ... before cooking. Prepare Marinara Sauce. In large ... Marinara Sauce evenly over ravioli; sprinkle with Parmesan cheese. Makes 4 servings.
About 2 1/2 ... cooking. Meanwhile prepare Marinara sauce. In large ... thickened, stirring occasionally. Makes 3 cups, enough for 6 servings of spaghetti.
To serve 4, ... Meanwhile, occasionally stir marinara sauce in a 1 ... olives over casserole; spoon onto plates and accompany with marinara sauce. Serves 8.
top of page