|Feast: Why Humans Share Food|
|by Martin Jones|
The family dinner, the client luncheon, the holiday spread--the idea of people coming together for a meal seems the most natural thing in the world.
Results 1 - 10 of 206 for marinade for egg
Put first 6 ingredients in blender and blend at low to medium speed. Slowly drizzle oil as blender runs. Sauce will thicken. Don't over blend; sauce ...
Marinate chicken for 15 minutes in marinade. Bring the ... add the beaten egg to broth. Pouring in a fine stream. Garnish with ... green onion and tofu.
Trim fat from ... inch pieces. Mix marinade in glass, porcelain ... in green pepper, pineapple, and tomatoes. Heat to boiling; pour over pork. 8 servings.
Very good with ... a bowl, combine marinade ingredients. Add shrimp ... and stir-fry shrimp for 2 to 3 ... sauce. Serve with white rice. Makes 6 servings.
Prepare marinade, cut up ... pieces and marinate for 30 minutes. Prepare ... tablespoon vegetable oil and pour over chicken pieces. Serve with steamed white rice.
Dice chicken flesh ... a bowl. Prepare marinade; add the ... stir in the egg white to coat. ... turn and toss for about 2 minutes, ... serving plate. Serve immediately.
Dice chicken into 1 inch cubes. Combine marinade ingredients in a ... tender. Combine ingredients for seasoning sauce in ... sauce. Add almonds; serve hot.
Place roast in a deep dish, cover with marinade for 4 hours or ... salt and 2 egg yolks until well ... melt apple jelly; brush melted jelly over apricots.
Par boil chicken until almost done. Cover chicken with marinade and let set in refrigerator for at least 8 hours or overnight.
1 can whole ... inch cubes. Marinate for 1/2 to 24 ... fry chicken and marinade in 3 to ... water and quickly stir over food. Add cashews. Serve with rice.
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