1 - 10 of 31 for maraschino cherry ice cream
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Combine flour and ... in milk and cherry juice. Heat mixture ... slightly thick. Add maraschino cherries, cream, vanilla, almond ... nuts. Pour into ice cream freezer container; ... instructions. Makes 6 quarts.
Cream together Crisco, sugar, ... Mix well each time. Ice cookies after cooled. Top each with cherry piece. Makes 5 dozen. This is Steve's favorite cookie.
Mix butter and ... fingers. Take a cherry and fold dough ... Bake at 350 degrees for 20 to 25 minutes. Cool and dip in following icing: Makes about 3 dozen.
Cream together butter, shortening, ... Mix milk and cherry juice. Measure sifted ... vanilla, and enough cherry juice to make good spreading consistency.
Mix butter and ... fingers. Take a cherry and fold dough ... bake 12-15 minutes at 350 degrees. Cool and dip in icing. Blend well and roll cookies in icing.
Heat oven to ... to 2 tablespoons cream. Wrap level ... around well drained maraschino cherry. Place 1-inch ... confectioners sugar, cream, vanilla and chocolate.
Freeze cherries on ... small bottom. Dip cherry in chocolate, holding ... an hour. Once removed from the freezer, cherries do not stay hard for too long.
In a blender ... 5 cups. place cherry syrup and chilled ... continue processing until ice is melted and ... about 1 hour; garnish with chocolate pieces.
Combine and cream together butter and ... If too thick add some of the cherry juice. Ice top and sides of cake. This makes a large cake and it is so good!
Chop and drain ... 1/2 for icing). Cream sugar and Crisco. ... milk and flavorings. Fold in cherries. Bake 2 hours at 275 degrees. Mix and put on warm cake.
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