- 1. MAPLE FUDGE
- Mix together and stir: ... it's gloss and becomes fudge like. Add maple flavoring to taste, if ... Allow to cool until set.
Ingredients: 5 (sugar .. syrup .. vinegar ...)
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- 2. MAPLE FUDGE
- Cook sugar, syrup, cream, and butter to soft-ball stage, 238° F. Remove from heat, and add flavoring. Cook and beat until creamy. Add nuts, pour out ...
Ingredients: 7 (cream .. nuts .. sugar .. syrup ...)
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- 3. MAPLE NUT FUDGE
- Mix brown sugar, butter, ... Remove from heat. Add maple flavor, almond bark and ... a buttered pan. Cool overnight.
Ingredients: 6 (bark .. cream .. flavor .. sugar ...)
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- 4. MAPLE NUT FUDGE
- Boil sugar, cream, and butter until soft ball stage is reached. Add nuts and vanilla. Beat until ready to pour into buttered tins.
Ingredients: 6 (cream .. sugar .. syrup .. vanilla ...)
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- 5. MAPLE FUDGE
- Melt butter in saucepan. Add remaining ingredients. Cook as for fudge; soft ball. Add nuts.
Ingredients: 4 (milk .. sugar .. syrup ...)
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- 6. MAPLE CREAM FUDGE
- Put sugar, maple syrup, and cream in ... nut meats. Beat until fudge holds its shape. Put in greased pan and cut into squares.
Ingredients: 7 (cream .. meats .. salt .. sugar .. syrup .. vanilla ...)
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- 7. MAPLE WALNUT FUDGE
- Mix together the sugar, butter, maple syrup, milk, and marshmallows ... and vanilla to the fudge. Stir until the ... completely. Cut into 36 squares.
Ingredients: 7 (extract .. marshmallows .. milk .. sugar .. syrup ...)
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- 8. MAPLE FUDGE
- Cook until boiling. Beat 20 minutes. Add 1 stick butter and vanilla. Beat.
Ingredients: 3 (milk .. sugar ...)
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- 9. BROWN SUGAR FUDGE (Maple)
- Combine sugar, milk and butter in heavy saucepan. Cook on medium heat until candy makes a firm ball in cool water. Remove from heat and add vanilla ...
Ingredients: 6 (milk .. nuts .. sugar .. vanilla ...)
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- 10. MAPLE SYRUP FUDGE
- Combine maple syrup, corn syrup and ... When cool, cut into squares.
Ingredients: 5 (half .. syrup .. vanilla .. walnuts ...)
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