|The Cinnamon Club Cookbook|
|by Vivek Singh|
"The Cinnamon Club Cookbook features recipes from the most groundbreaking Indian restaurant in the world, famously situated in the ultra-glamorous...
1 - 10 of 32 for maple cinnamon frosting
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In a bowl, ... flour, baking powder, cinnamon and soda; set ... 1 1/2 cups powdered sugar, 1 teaspoon butter and 1/2 cup maple syrup. Makes about 1 cup.
In mixing bowl ... Cool; top with maple frosting. Beat cream ... flavoring, and milk; mix well. May add 1 teaspoon milk at a time for desired consistency.
Preheat oven to ... butter, and milk together until smooth. Add maple flavorings. Add more sugar or milk until right consistency. Spread over cooled cake.
Mix first 5 ... with Cream Cheese Frosting. Mix room ... cream cheese with butter and powdered sugar. Add vanilla and maple extracts. Spread on cooled cake.
Grease and flour ... sugar, baking soda, cinnamon, nutmeg, cloves ... tests done. Cool. Frost. Cream butter and shortening. Add maple flavoring. Gradually add ... Color with paste colors.
Sift together flour, ... cream together butter, cinnamon, nutmeg, ginger, ... Remove cookies to racks and cool. Frost tops with White or Maple Frosting.
For cake: Preheat ... cool completely. For frosting: Cream butter ... Add sugar and maple syrup and mix ... refrigerate.) Serve at room temperature. 10 servings
For one 9-inch ... few minutes. For frosting, beat together ... powdered sugar and maple extract until creamy. Frost cake. Sprinkle with cinnamon, if desired. Cut into squares to serve.
Sift together flour, ... soda, salt and cinnamon. Beat eggs ... squares. Cool and frost with Cream Cheese Frosting. Blend butter ... creamy. Stir in flavoring.
FROSTING: Mix well ... in apple and nuts. Put in 9x13x2 inch pan. Bake at 350 degrees for 45 minutes; cool 15 minutes and ice. The batter is very stiff.
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