|The Clueless Gourmet|
|by Allison Marx|
Here's a cookbook especially created for the "culinary challenged," showing them what to do in the kitchen and how to do it quickly and easily.
Results 1 - 10 of 139 for manwich
In bowl, mix ... 1/2 cup of Manwich sauce. Shape into ... over loaf and pour remaining sauce over all. Bake an additional 30 minutes. Makes 6 to 8 servings.
In large bowl ... with 1/2 cup Manwich Sauce. Shape into ... minutes. Spread mustard and remaining Manwich Sauce over loaf. Bake an additional 30 minutes.
Cook beef; drain. Add Manwich, water, 1 ... Fold both sides over to enclose, sprinkle each with remaining cheese and top with sour cream. Makes 12 roll ups.
Cut up chicken. ... Pour 1 can Manwich and 1 can ... make sure chicken has enough water to cook tender. After its done you want to have Manwich gravy left.
In skillet fry ... Add chopped onion, Manwich sauce, kidney beans, ... 15 minutes or until good and hot. Serve over spaghetti. Put shredded cheese on top.
Heat oven according ... ground beef. Add Manwich and simmer. In ... crescent rolls. Bake according to instructions on crescent rolls. Let cool 5 minutes.
Cut steak into ... and pour the Manwich and 1 can ... 55 minutes or until steak is tender. You will have tomato gravy left after it is done. 5 servings.
In bowl combine ... and 1/2 cup Manwich sauce. Shape meat ... cheese. Broil one inch from heat for 3 to 5 minutes or until cheese melts. Makes 6 to 8 servings.
Cook as directed. Let Manwich cook for about 15 minutes then add as much meat sauce to macaroni as desired.
Combine ground beef, salt and pepper, and 3/4 can Manwich sauce. Form loaf. Pour remaining sauce on top. Bake at 350 degrees for 45 minutes or until done.
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