1. MANGO JAM Cook mango slices in water about ... until thick and of jam consistency. Stir often to ... jam when sugar is added. Ingredients: 3  (mango .. sugar ...)

2. MICROWAVE MANGO JAM Cook in microwave for 45 minutes. Stir every 10 minutes. Put in jars. Ingredients: 3  (juice .. pulp .. sugar)

3. MANGO JAM 1. Scrape pulp from mangoes. 2. Mash mangoes. 3. Add in sugar. 4. Cook over medium heat, stir until thick. 5. Pour while hot into jars. Ingredients: 2  (mangoes .. sugar)

4. MANGO JAM Peel and cut mangos in chunks. Combine mangos, ... Can and store as usual. Ingredients: 6  (cloves .. mangos .. sugar .. vanilla ...) ADVERTISEMENT

5. PEACH AND MANGO JAM Combine peaches, mangos, and sugar in ... to 4 1/2 pint jars. Ingredients: 4  (juice .. mangos .. peaches .. sugar)

6. MANGO JAM Combine first 3 ingredients, mix well and bring to a full rolling boil. Boil hard for 1 minute, stirring constantly. Remove from heat and at once ... Ingredients: 4  (juice .. mangos .. sugar ...)

7. PINEAPPLE-MANGO JAM Combine first three ingredients and boil hard one minute. Add pectin and lime juices, stir a few minutes. Ladle in sterilized jars. Top with hot ... Ingredients: 5  (juice .. mangoes .. sugar ...)

8. MANGO APRICOT JAM 6 ounces dried apricots, ... with 6 medium size mangos that have been chopped, ... to boil, for 10 minutes.

9. TROPICAL TRIFLE Combine all ingredients except ... 4 tablespoons each blackberry jam and strawberries onto cake. ... sauces. It's worth the work! Ingredients: 12  (cream .. juice .. rum .. sugar .. yolks ...)

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