|Japanese Homestyle Cooking|
|by Tokiko Suzuki|
A comprehensive, fully illustrated cookbook of popular Japanese recipes Japanese Homestyle Cooking makes use of each season's most plentiful ingre...
Results 1 - 10 of 329 for mandarin oranges pineapple pudding
Beat oil and ... 4 minutes. Add mandarin oranges and mix by ... floured round cake pans. Bake 18 to 20 minutes at 325 degrees. Mix and spread on cool cake.
Mix cake mix, ... with mixer. Add mandarin oranges with juice. Mix ... 15 minutes. Stir pineapple and pudding together until thick. ... cooled cake. Keep refrigerated.
Drain liquid from mandarin orange pieces and crushed pineapple. Use for ... and chill. Make pudding according to directions ... least an hour before serving.
Beat cake mix, eggs, oil and mandarin oranges and juice for ... TOPPING: Mix crushed pineapple and juice with vanilla pudding mix. Add vanilla ... cake. Put in refrigerator.
Mix cake mix ... and juice from mandarin oranges. Beat well ... until done. Mix pudding, pineapple with the juice ... oranges. Store cake in the refrigerator.
Combine cake mix, oil, eggs and mandarin oranges with juice. Beat ... completely! First sprinkle pudding over pineapple. Mix until ... cake and then refrigerate.
Sift cake mix into large bowl. Add mandarin oranges with juice and ... icing: Mix crushed pineapple with juice and instant vanilla pudding mix, stir with ... Spread on cooled cake.
Combine cake mix, mandarin oranges, eggs and ... Spread mixture between layers, top and side of cake. Chill 2 hours before serving. Store in refrigerator.
Dissolve Jello in hot water, add crushed pineapple and mandarin orange slices with ... until firm. Mix pudding as directed, allow ... cold. (Makes 7-9 servings.)
Preheat oven to ... and juice from mandarin oranges. Beat on ... plates. Mix crushed pineapple and instant pudding together. Frost top ... until ready to serve.
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