|Cognac: A Liquid History|
|by Salvatore Calabrese|
It's called the noble spirit--and who better to explain why than the world expert on cognac, Salvatore Calabrese? In these elegantly illustrated, ...
Tip: Try orange bundt cake for more results.
1 - 4 of 4 for mandarin orange bundt cake
Drain juice off of maraschino cherries and mandarin oranges. Combine all ... a 350 degree oven for 1 hour 10 minutes in a greased and floured bundt pan.
Place cake mix, oil, eggs, and oranges in a bowl. ... (Can use a Bundt pan. After it ... bundt pan, after icing cake, fill the hole with the remaining icing.
Mix well with ... 3 layers or bundt pan and split. ... 50 minutes at 325 degrees, 30 minutes for layers. Mix well. Spread sides and top and refrigerate.
Combine first 5 ... floured 10 inch bundt pan; bake at ... out clean. Cool cake in pan 10 ... in soda. Pour over it mixture; stir well. Yields 2 1/2 cups.
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