1 - 10 of 100 for make wine from dried fruit

Result Page: 1  2  3  4  5  6  7  8  9  10   Next

This casserole is ... which will transfer from stovetop to oven. ... currant jelly, and wine. Bring to ... cook for a further hour or so. Serves 4-6. ants

Soak the dried fruits and raisins in ... 5 minutes. Add wine and soaking liquid. ... to the oven for an additional 20 minutes. Serve with rice. Serves 6.

You can increase ... rather than the wine. Heat oven ... Pour evenly over fruit; cover with ... hours or until dried fruits are tender. 10 (1/3 cup) servings.

Stir peppers into wine. Cover and ... 5 minutes. Remove from heat. Immediately add ... Wipe rim and seal with paraffin. Makes 4 or 5 half pints of jelly.

Mix fruit and sugar. Pour ... punch bowl. Add wine and champagne; mix. Remove fruit from punch. Serve fruit ... toothpicks. Yields 14 (6 oz.) punch cup servings.

In a salad ... Toss to coat. Makes 6 servings. Combine ... Store any remaining dressing in the refrigerator or up to 3 days. Makes 6 (4 teaspoon) servings.

Place fruit in 1 1/2 quart serving bowl. Mix dressing ingredients until honey dissolves. Pour over fruit, refrigerate several hours. Sprinkle with mint.

Pour 1/4 cup fruit juice over ice in each glass; stir in 1/2 cup wine (more or less). Garnish with fruit slices. Serves 12 (3/4 cup each).

In a deep 2 1/2 quart casserole, combine dried fruit and pineapple. Combine ... fruit. Cover and bake 1 1/2 hours at 350 degrees. Serve warm. Serves 10.

Combine the raisins, dried fruit, 1 cup wine and 1 cup ... oven to 350 degrees. Stir in sugar, cinnamon, lemon juice and rind. Cover and bake for 1 hour.

Result Page: 1  2  3  4  5  6  7  8  9  10   Next


  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.02s