- 1. LOW CARB WHIPPED CREAM DREAM
- Prepare condensed milk, below. ... serving. CONDENSED MILK: Bring cream to a boil, but ... a spoon. Cooking longer makes it curdle and unusable. ... using in cold recipes. .
Ingredients: 11 (cream .. juice .. milk .. splenda .. vanilla .. yolks ...)
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- 2. YOGURT AND WHIPPED CREAM PIE
- In a mixing bowl, combine yogurt and Cool Whip. When finished, put ... 30 minutes to an hour.
Ingredients: 3 (crust .. whip ...)
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- 3. CHOCOLATE WHIPPED CREAM FROSTING
- Heat cream in skillet to simmer; ... melted. Refrigerate 24 hours. Whip as for whipped cream. Frosts 2 (9 ... Great for angel food cake.
Ingredients: 2 (chips .. cream)
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- 4. WHIPPED CREAM FROSTING FOR CAKE
- Cook, stirring constantly, until pasty consistency. Cool. (Do not use this mixture until it is really cool). Beat 4 minutes. Beat 4 minutes. Beat 4 ...
Ingredients: 6 (flour .. milk .. mixture .. sugar .. vanilla ...)
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- 5. BANANA WHIP CREAM CAKE
- Grease and flour 2 ... oven at 350 degrees. Cream together butter and sugar. ... 1st layer, ice with whip cream. Top with bananas. ... whole cake with whip cream.
Ingredients: 13 (bananas .. cream .. eggs .. flour .. juice .. milk ...)
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- 6. CHERRY WHIPPED CREAM CAKE
- Melt butter; cool. Empty whipped cream into large bowl (do ... Top with cherry pie filling.
Ingredients: 14 (cake .. cream .. extract .. flour .. milk .. salt ...)
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- 7. CHOCOLATE WHIPPED CREAM CAKE
- Mix, bake and cook ... Cool completely. Pour whipping cream into chilled mixing bowl. ... and fill cake with whipped cream/cocoa mixture and refrigerate. ... Yield: 16 to 20 servings.
Ingredients: 4 (cocoa .. sugar ...)
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- 8. CHOCOLATE WHIPPED CREAM
- Mix cocoa and sugar together with cream and stir together lightly (do not whip). Let set in ... good on angel food cake.
Ingredients: 3 (cocoa .. cream .. sugar)
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- 9. CLARIBEL'S STABILIZED WHIP CREAM
- Add gelatin to cold ... to room temperature. Meanwhile whip the cream until it is medium ... for cakes or dessert decoration.
Ingredients: 5 (cream .. sugar .. vanilla ...)
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- 10. ELVIS'S WHIPPING CREAM POUND CAKE
- Butter and flour a 10 inch tube pan. Thoroughly cream together sugar and butter. ... one hour to 70 minutes.
Ingredients: 6 (cream .. sugar .. temp. .. twice .. vanilla ...)
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