- 1. DATE KAAK
- Mix flour, butter, sugar thoroughly. Add mazzaher mahlab and anise seed and salt. Mix well. Dissolve yeast and baking powder in warm milk. Add milk ...
Ingredients: 21 (#1: .. #2: .. #3: .. dates .. figs .. flour .. ground ...)
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- 2. TEMBLEQUE
- 1. In a saucepan, ... pan, rinse in cold water. 5. When thoroughly ... cream coconut is already sweetened.
Ingredients: 6 (cornstarch .. salt .. sugar ...)
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- 3. HALF MOON COOKIES SUMBOOSIC
- Mix flour, butter, oil, ... is soft and elastic. Make dough into walnut size ... hot sumboosic with confectioners sugar.
Ingredients: 13 (cinnamon .. flour .. milk .. oil .. salt .. sugar ...)
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- 4. TEMBLEQUE
- 1. In a saucepan, ... pan, raised in cold water. 5. When thoroughly cool, turn onto serving platter.
Ingredients: 5 (cornstarch .. milk .. salt .. sugar ...)
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- 5. ALMOND BRIDAL COOKIES
- Heat oven to 400 ... sugar until smooth. Add orange blossom water. Stir in flour ... cool and coat again. Makes delicious bite-size cookies. Makes 4 dozen.
Ingredients: 5 (almonds .. flour .. sugar ...)
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- 6. KILLARNEY SALAD
- Combine first 4 ingredients in a bowl; toss. Serve with Honey French Dressing. Yield: 8 servings (about 88 calories per 2 cups salad and 2 1/2 ...
Ingredients: 10 (catsup .. honey .. mushrooms .. onions .. sauce ...)
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- 7. ANISE BREAD (KAICK)
- Mix together flour, sugar, salt, mahleb, anise seed and nutmeg. Heat milk and butter until lukewarm. Add yeast and stir until dissolved. Pour over ...
Ingredients: 14 (eggs .. flour .. half .. milk .. nutmeg .. salt ...)
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- 8. KOURABIETHIS (POWDERED SUGAR COOKIES)
- Beat softened butter with ... Add egg yolk, metaxa, orange juice and sugar and ... hot cookies with orange blossom and rose water. Roll in the ... each cookie in fluted cup.
Ingredients: 9 (cornstarch .. juice .. sugar .. whiskey .. yolk ...)
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- 9. BAKLAVA
- Clarify by melting very ... sugar with a little orange blossom water and pat over dough. ... hot out of the oven.
Ingredients: 8 (dough .. juice .. sugar .. walnuts ...)
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- 10. MA'AMOOL
- Mix dry ingredients and eggs. Melt butter. Make a well in the ... 2-3 weeks in container. Sahthen.
Ingredients: 10 (brandy .. eggs .. flour .. nuts .. optional .. sugar ...)
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