The Aga Book
by Mary Berry The cookery author, journalist and broadcaster, Mary Berry, provides a guide to using Aga (and Rayburn) cookers.

Tip: Try cauliflower broccoli salad for more results.

1. MAKE AHEAD SALAD BOWL Combine first 4 ingredients; ... onions, celery, green pepper, broccoli and cauliflower, I like to ... the bacon and grated cheese. Ingredients: 15  (broccoli .. celery .. cheese .. lettuce .. mayonnaise ...)

2. LOW CAL BROCCOLI, CAULIFLOWER SALAD Break up cauliflower and broccoli into small pieces. Wash ... toss. Best if made ahead and refrigerated for a ... refrigerator. Makes a large salad. Ingredients: 4  (broccoli .. tomatoes ...)

3. RIVERWOODS MAKE AHEAD SALAD In large salad bowl, add the sour ... on Salad Supreme. Serves 10. Ingredients: 10  (celery .. cheese .. cream .. mayonnaise .. onion ...)

4. MAKE AHEAD SALAD Combine all ingredients above ... Open bowl and turn salad once or twice while it's marinating before serving. Ingredients: 6  (half .. pieces .. strips ...)

5. MAKE AHEAD SALAD Mix well in salad bowl. Spread over top ... flavors. Stir together before serving. Ingredients: 5  (celery .. lettuce ...)

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