- 1. HOMEMADE "MAIDRITES"
- Brown the ground beef ... This tastes just like "Maidrites".
Ingredients: 2 (beef .. broth)
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- 2. GRANDMA GRAVES MAIDRITES
- Saute beef, onions, and peppers, stirring often until meat is crumbly. Drain off grease. Add catsup, mustard, vinegar, and sugar, simmer for 45 ...
Ingredients: 8 (beef .. catsup .. mustard .. sugar .. vinegar ...)
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- 3. MAIDRITES
- Simmer until liquid is gone.
Ingredients: 4 (broth .. sauce ...)
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- 4. MAIDRITES
- Brown meat; drain and add other ingredients; simmer.
Ingredients: 7 (catsup .. mustard .. onion .. salt ...)
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- 5. MAIDRITES
- Brown hamburger. Stir in onion, broth, salt and pepper. Cook slowly for 2 hours (simmering). Serve on buns.
Ingredients: 6 (broth .. oil .. round ...)
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- 6. MAIDRITES
- Brown hamburger and onions. Drain off fat. Add all the rest of ingredients. Simmer 2 hours.
Ingredients: 10 (catsup .. mustard .. salt .. sauce .. sugar .. vinegar ...)
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- 7. MAIDRITES
- Brown ground beef and onion. Add remaining ingredients. Simmer 1 hour.
Ingredients: 6 (beef .. onion .. salt .. sauce ...)
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- 8. MAIDRITES
- Place the following ingredients into an 8 ounce cup: 3 heaping tsp. mustard 3 heaping tsp. cream style horseradish 3 level tsp. Worcestershire sauce ...
Ingredients: 3 (accent .. onions ...)
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