|by Johnny Acton|
Soup is healthy, satisfying and truly international. This sumptiously photographed book is the first to tackle this "food of the world" on the sca...
Results 1 - 5 of 5 for macapuno
Beat egg yolks; ... into mold with macapuno balls. Place this ... or until mixture becomes firm. You can use caramel syrup also instead of macapuno balls.
Rinse syrup from macapuno LIGHTLY. Drain fruit ... excess water off of macupuno. Add avoset to rest of ingredients and let set in refrigerator for 2 hours.
Drain and cut up fruit. Combine all ingredients (if more juice is desired, add more from liquid drained from fruit.) Chill and serve.
Drain fruit cocktail ... bowl. Keep refrigerated; DO NOT FREEZE! Coconut gel, shredded Macapuno, and Nestle cream can be purchased at an Oriental food store.
Mix the flour and 1/4 teaspoon of salt in a bowl. Cut in butter until resembles coarse crumbs. Add egg mixture, mix with a spoon or your hands until ...
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