Tip: Try sodium lentil soup for more results.
1 - 9 of 9 for low sodium lentil soup
Note: If available, ... beef broth or soup base. Cook lentils in beef stock ... 1-2 hours over low heat (barely a ... of freshly grated Parmesan cheese.
Wash and soak lentils in water to ... broth to the soup until the soup ... less than 601.92mg sodium, 7.17mg iron, ... 6205.16IU Vitamin A, 16.05mg Vitamin C.
In large pot combine broth, water, lentils, tomatoes, tomato ... vinegar and simmer for about 30 minutes more. Remove bay leaf before serving. Yield: 14 cups.
In large pot combine broth, water, lentils, tomatoes, tomato ... simmer 45 minutes. Add 2 more cups water, pasta, spices and vinegar and simmer 30 minutes.
Serving Suggestion: Serve ... Combine chicken broth, lentils, onion, celery, ... Garnish with grated Parmesan cheese and red or black pepper if desired.
In heavy saucepan, combine broth, water, lentil, rice, tomatoes ... Discard bay leaf. Stir in parsley, vinegar and pepper with additional water or broth.
Combine 4 cups ... minutes, or until lentils are tender, stirring ... leaf. Ladle into soup bowls; top with ... carbohydrate, 0 mg. cholesterol, 108 mg. sodium.
Add everything to pot. Bring to boil. Turn down heat. Simmer 40 minutes, stirring frequently. Makes 4 servings.
When lentils are purchased in ... minutes. Pack hot soup into hot pint ... tsp. salt to each jar (optional). Process in a pressure canner for 75 minutes.
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