|Fat Free, Low Fat Cooking|
|by Anne Sheasby|
Over 400 delicious, light and healthy recipes--the best-ever cook's collection of fat free, low fat and low cholesterol dishes, each lavishly illu...
Tip: Try sodium cookies for more results.
Results 1 - 7 of 7 for low sodium cookies
Cream butter, sugar, egg beaters, water, and vanilla. Stir in remaining ingredients. Drop by rounded teaspoons on cookie sheet. Flatten slightly. ...
Cream peanut butter ... Bake about 10 minutes at 350 degrees. Let cool slightly on cookie sheet, then remove and let cool completely. Yields 52 cookies.
Preheat oven to ... teaspoon onto an ungreased baking sheet. Bake 12-15 minutes or until cookies are done. Remove from sheet immediately. Yield: 54 cookies.
Mix ingredients and ... sheet. Make the cookies large, about 3 ... cookie sheet and press down slightly with a spoon. Bake at 350 degrees for 10 minutes.
Mix and sift first three ingredients. Combine oil and sugar in mixing bowl. Add unbeaten egg whites, one at a time, beating well after each addition. ...
Preheat oven to ... teaspoon onto an ungreased baking sheet. Bake 12 to 15 minutes or until cookies are done. Remove ... immediately. Yields: 54 cookies.
Cream sugar and ... well. Mix together low sodium baking powder and ... flat end of glass. Bake at 300 degrees for 10-12 minutes. Yields 2 1/2 to 3 dozen.
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