|Top 200 Low Fat Recipes|
|by Judith Wills|
People want to cook in a low-fat, healthy way - but they don't want low-fat recipes that appear too worthy or obviously healthy, too dull or taste...
Results 1 - 10 of 30 for low sodium cabbage
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Cook rice in ... cooked rice. Blanch cabbage leaves in a ... 65.1mg cholesterol, 573.6mg sodium, 59.8mg calcium, 372.1IU ... 16mg Vitamin C, 1.9mg iron.
In a large ... needed. Add apples, cabbage and remaining 1 ... 155.7mg cholesterol, 157.8mg sodium, 119.9mg calcium, ... A, 94.2mg Vitamin C, 6.1mg iron.
These buns are ... 1.4g fiber, 6.3g protein, 5.9mg cholesterol, 106mg sodium, 28.9mg calcium, 42.5IU Vitamin A, 1.3mg Vitamin C, 6.5IU Vitamin D, 2mg iron.
Soak beans overnight. Drain. In large pot, sauté garlic, onion, and fresh vegetables in olive oil for ten minutes. Stir. Add rice, beans, salt and ...
Cut beef info ... Reduce heat to low. Simmer about ... almost tender. Cut cabbage into wedges. Place ... meat, cabbage and noodles. Makes 6 to 8 servings.
Toss all ingredients. 4 servings. Mix all ingredients.
Toss all ingredients. Makes 4 servings. Mix all ingredients.
Snap off tough ... wine mixture and cabbage; stir-fry mixture ... shrimp mixture. Cook, stirring constantly, until mixture is thickened. Makes 6 servings.
Rinse kidney beans. Combine with water and boil 2 minutes. Remove from heat; cover and let stand 1 hour. Brown beef in oil and add to beans and ...
Bring water to ... green beans and cabbage to taste. Simmer, covered on low heat for another ... thicken. Stores in covered pot in refrigerator up to 1 week.
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