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Results 1 - 10 of 11 for low calorie bean soup

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Blend ingredients until smooth. (May substitute curry or try one of your favorites.) Heat and serve.

Combine water, tomato ... pepper and bring to a boil, add rest of vegetables, bring to a boil again. Then simmer for 3 hours. Contains 35 calories per cup.

Brown beef and drain. Combine with other ingredients. Simmer about 2 hours.

Combine all ingredients ... more often the soup is heated, the ... pot of soup and put into two containers, one for today and freeze one for another time.

In a large ... Add the drained beans to the potato ... and stir until thickened and bubbly. Cook and stir 1 minute more. Makes 4 to 6 main dish servings.

Place water, bouillon, ... in a large soup pot. Bring to ... Add mushrooms, green beans and seasonings. Continue to simmer until all ingredients are cooked.

Mix together and simmer 1 hour on low heat.

Developed for diabetics or if on low-fat, low-cholesterol diet ... eat health. Soak beans in boiling water ... Cholesterol 0 mg. Calories 159. Carbohydrates 28 ... gm. Sodium 387 mg.

Simmer 2 to 3 hours.

Simmer 2 hours.

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