- 1. BLUEBERRY LOW-FAT COFFEECAKE
- 1. Heat oven to 350 degrees. Spray an 8 or 9 inch square glass baking dish with non-stick vegetable spray. Melt the butter in a medium size saucepan ...
Ingredients: 10 (blueberries .. flour .. milk .. nutmeg .. salt ...)
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- 2. CHOLESTEROL-FREE, LOW-FAT BLUEBERRY COBBLER
- Preheat oven to 325 degrees. In a small saucepan, stir together sugar and cornstarch, then add orange juice. Cook and stir until thickened and ...
Ingredients: 9 (blueberries .. cornstarch .. flour .. juice .. milk ...)
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- 3. LOW - FAT BLUEBERRY MUFFINS
- Combine egg whites, buttermilk, juice concentrate, and vanilla. In separate bowl, combine flour, oats, baking powder, and baking soda. Add liquid ...
Ingredients: 9 (blueberries .. buttermilk .. flour .. oats .. soda ...)
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- 4. LOW FAT BLUEBERRY MUFFINS
- Add 1 cup blueberries. Mix lightly. Bake in Pam sprayed muffin pans at 425 degrees for 15 minutes.
Ingredients: 4 (light .. milk .. salt .. spread)
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- 5. LOW CALORIE BLUEBERRY MINI-TART
- Blend cottage cheese and 1/4 cup of fat free milk. Slowly add ... mix and top with blueberry preserve. Serving size 1 ... Estimated 200-250 calories per serving.
Ingredients: 5 (cheese .. crusts .. milk ...)
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- 6. BLUEBERRY GELATIN SALAD
- Dissolve raspberry gelatin in ... congeal. Pour or spoon blueberry mixture over the top of the congealed gelatin mixture. Let set until firm.
Ingredients: 10 (blueberries .. low .. milk .. sugar .. yogurt ...)
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- 7. LIGHT BLUEBERRY COBBLER
- Combine yogurt and lemon rind; cover and refrigerate until serving time. Place blueberries in an 8" square or 9" round cake pan. Combine flour, sugar ...
Ingredients: 7 (blueberries .. cinnamon .. flour .. rind .. sugar ...)
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- 8. NO - BAKE BLUEBERRY CUSTARD
- Combine egg yolks, cornstarch ... in saucepan. Cook over low heat, stirring constantly, about ... (1/2 cup equals 146 calories.)
Ingredients: 7 (blueberries .. cornstarch .. yogurt .. yolks ...)
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- 9. BLUEBERRY MOUSSE
- Combine blueberries and apple juice in saucepan and bring to boil. Reduce heat and boil down to 1 cup, mashing berries against side of pan. Remove ...
Ingredients: 7 (blueberries .. cinnamon .. juice .. stiff .. yogurt ...)
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- 10. WHOLE WHEAT PANCAKES WITH BLUEBERRY & YOGURT TOPPING
- Mix all dry ingredients. Mix in egg, milk and oil, only until moist. Make pancakes as usual. Mix yogurt and syrup. Put on pancakes and top with ...
Ingredients: 11 (blueberries .. flour .. milk .. oil .. salt .. sugar ...)
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