|Dress 'Em Out|
|by James A. Smith|
For hunters who want more know-how on processing their catch from field to table, Dress'em Out is the complete source.
1 - 7 of 7 for louie dressing
Mix all ingredients together and serve over Crab.
Combine the ingredients and mix very thoroughly, being sure to mix the onions well into the sauce. Refrigerate for a few hours before serving so all ...
Combine all ingredients for Louie Dressing. Chill until ... wedges, hard cooked eggs, olives and lemon wedges. Spoon Louie Dressing over shrimp. Serves 4.
Combine all ingredients for Louie Dressing. Chill until ... 52.6 gm; Chol 333 mg; Sodium 1131 mg. Diabetic Exchanges: Meat - 4; vegetable - 3; fat - 6 1/2.
Make lettuce salad with crab meat or imitation crab, hard boiled eggs, tomatoes, onions, etc. Then top with the following dressing.
Make dressing; stir mayonnaise, ... needed. Spoon crab meat into lettuce cups. Arrange on plate with tomato slices and lemon wedges. Serve with dressing.
Mix all ingredients and pour dressing over all. Serve on lettuce leaf, or any way desired. Uncle Clyde's special dressing is good on this.
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