- 1. BEST SOUP
- Ingredients: 17 (and .. bread .. broth .. carrots .. cheese .. onions ...)
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- 2. FRESH VEGETABLE RISOTTO
- In 4 quart saucepan, ... boiling water. Reduce heat to medium-low, simmer, uncovered 15 ... mixture is cooking, cut broccoli into 1 inch pieces. ... a side dish. 6 servings.
Ingredients: 9 (broccoli .. mushrooms .. pieces .. radicchio .. rice ...)
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- 3. BROCCOLI AND HAM SOUP
- Soak cellophane noodles in ... cut in 6-8 inch long sections. Cut broccoli into 1/2 inch long ... ham and stock, bring to a boil. Cook low until ... Simmer 2 minute and serve.
Ingredients: 9 (broccoli .. broth .. ham .. msg .. oil .. root ...)
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- 4. NOODLE SOUP
- Open broth and bring to a boil. Add spaghetti that ... over the soup when serving.
Ingredients: 5 (broccoli .. broth .. carrots .. spaghetti ...)
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- 5. PANSIT
- Boil pork on 400 degrees. ... warm water. Add carrots to browned pork - simmer ... out flavor. Simmer everything together.
Ingredients: 9 (onions .. pods .. sauce .. steak ...)
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- 6. QUICK BEEF AND VEGETABLE SOUP
- In 5 quart Dutch ... next 6 ingredients. Heat to boiling. Reduce heat to ... or 6 main dish servings.
Ingredients: 10 (basil .. beef .. env. .. rice .. salt .. tomatoes ...)
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- 7. QUICK BEEF AND VEGETABLE SOUP
- In 5 quart Dutch ... next 6 ingredients; heat to boiling. Reduce heat to ... tender, 6 main dish servings.
Ingredients: 10 (basil .. beef .. cubes .. rice .. salt .. tomatoes ...)
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- 8. TURKEY WILD RICE SOUP ALA ANNIE
- In a Dutch oven, ... and bouillon. Stir. Add broccoli and carrots. Bring to a boil; stir. Cover and ... salt and pepper. Serves 6.
Ingredients: 10 (carrots .. cube .. florets .. half .. onion .. turkey ...)
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- 9. GARLIC OIL ANCHOVY PASTA
- Place garlic cloves, anchovy (cut 1/2 inch long), and red pepper ... until chopped (short bursts) to fairly fine chop (your ... and bring to a boil. Place ruffles in ... cheese over portions and serve.
Ingredients: 6 (anchovy .. flowers .. garlic .. twists ...)
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- 10. CRAB AND RICE PRIMAVERA
- Bring vegetables and water to a boil, stirring occasionally. Reduce ... with fork. Makes 4 servings.
Ingredients: 9 (basil .. cheese .. crabmeat .. milk .. peppers ...)
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